Poultry 150 min
Mammals 300 min
Fish 45 min
Crabs, ocean fish 60 min
Low fat dairy 90 min
High fat dairy 180 min
Hard cheeses 240 min
Eggs 45 min
Soy 120 min
Nuts, peanuts and seeds 120 min
Legumes 90 min
Sprouts 60 min
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